Hey you guys Captain Culinary here. Today I will be telling you about my top 5 favorite kitchen knifes.
Number 1
Chef Knife a modern-day chef knife is use for multi purposes for different kitchen tasks.
Number 2
A Bread Knife is used for cutting bread and tomatoes because of its serrated age.
Number 3
The San Toku knife is best for slicing, dicing and mincing .
Number 4
A Utility Knife is a kitchen knife that is medium in size between a chef knife and a paring knife.
Number 5
A Paring Knife is a small utility knife that can be used for peeling and chopping fruits and vegetables.
Try and guess which knife is which. If you get it right I will give you a shout out and also comment to give me recipes that I can make. See you guys!
Hi Christopher!!!
Here are my guesses for the knives:
Orange – paring
Red – bread
Blue – utility
Purple – chef knife
Green – San Toku
How did I do??
LikeLike
Purple, red , blue , green, orange. In that order. You are the best Christopher. Lets make food with funny names. chuchie
LikeLike
I will need a lesson next time I am over.
LikeLike