Slice, Dice and Make it Nice

Hey you guys Captain Culinary here. Today I will be telling you about my top 5 favorite kitchen knifes.

Number 1

Chef Knife a modern-day chef knife is use for multi purposes for different kitchen tasks.

Number 2

A Bread Knife is used for cutting bread and tomatoes because of its serrated age.

Number 3

The San Toku knife is best for slicing, dicing and mincing .

Number 4

A Utility Knife is a kitchen knife that is medium in size between a chef knife and a paring knife.

Number 5

A Paring Knife is a small utility knife that can be used for peeling and chopping fruits and vegetables.

Try and guess which knife is which. If you get it right I will give you a shout out and also comment to give me recipes that I can make. See you guys!

3 thoughts on “Slice, Dice and Make it Nice

  1. Christine

    Hi Christopher!!!

    Here are my guesses for the knives:

    Orange – paring
    Red – bread
    Blue – utility
    Purple – chef knife
    Green – San Toku

    How did I do??


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